vegan, green comfort food, vegan meatloaf burger, vegan gehaktbrood burger, vegan burger recept

Did you already wash your hands?

I made this mouthwatering vegan meatloaf burger for 'veganburgerday' in the Netherlands and Belgium. I love a good homemade burger as long as it don't taste dry. This spicy meatloaf burger is finger (euhm handlicking) good!


2 burgers

Ingredients for the burger:

For the caramelized onion

  • 1 onion

  • small lump of vegetable butter

  • 3 tbs soy sauce

  • 2 tbs Sriracha sauce

For the sauce

  • 2 tbs soy sauce

  • 2 tbs ketjap manis

  • 4 tbs chili sauce

  • ½ shallot, finely sliced

  • 1 clove of garlic, squeezed

  • 1 tbs 'sambal' (Dutch hot pepper sauce) or 1 tbs Sriracha sauce

  • ½ ts chili flakes

Furthermore, very important:


  1. Bake the easy to make vegan meatloaf following THESE recipe!
  2. Cut the onion in rings and bake them in a frying pan in the butter, soy sauce and Sriracha sauce for 15 minutes on a middle heat. Don't forget to stir now and then for a moment!
  3. Make the sauce by mixing all the ingredients together.
  4. Cut open the hamburger buns and put some fresh coriander on it.
  5. Now put a thick slice of vegan meatloaf on top.
  6. Put a slice of beefsteak tomato on it.
  7. Next are the caramelized onions
  8. Finish with the sauce, some fried onions and of course the top of the bun.

    Eat this vegan meatloaf burger with some veggie fries and vegan mayonaise!
vegan, green comfort food, vegan meatloaf burger, vegan gehaktbrood burger, vegan burger recept

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